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Incoming Resources
- What to expect, by Heidi Murkoff
- Your body in balance, the new science of food, hormones, and health, Neal D. Barnard, MD, FACC ; with menus and recipes by Lindsay S. Nixon
- America, the cookbook, Gabrielle Langholtz
- Cool food, erasing your carbon footprint one bite at a time, Robert Downey Jr. & Thomas Kostigen
- Help yourself, a guide to gut health for people who love delicious food, Lindsay Maitland Hunt ; illustrations by Melanie Johnsson ; photography by Linda Pugliese
- The diabetes cookbook, 300 recipes for healthy living, powered by the Diabetes Food Hub, Lara Rondinelli-Hamilton, RD, LDN, CDE and Chef Jennifer Bucko Lamplough
- Love & lemons, simple feel-good food : 125 plant-focused meals to enjoy now or make ahead, Jeanine Donofrio with Phoebe Moore ; photography by Eva Kolenko
- The gaijin cookbook, Japanese recipes from a chef, father, eater, and lifelong outsider, Ivan Orkin and Chris Ying ; photographs by Aubrie Pick
- The essential book of vegan bakes, irresistible plant-based cakes and treats, Holly Jade, creator of The Little Blog of Vegan
- Uhtred's feast, inside the world of the Last Kingdom, Bernard Cornwell with Suzanne Pollak
- Maangchi's big book of Korean cooking, from everyday meals to celebration cuisine, Maangchi with Martha Rose Shulman ; photographs by Maangchi
- Gut check, unleash the power of your microbiome to reverse disease and transform your mental, physical, and emotional health, Steven R. Gundry, MD, with Jodi Lipper
- A dish for all seasons, 125+ recipe variations for delicious meals all year round, Kathryn Pauline
- Tiana's cookbook, [recipes : Joy Howard, Deanna F. Cook, and Cynthia Littlefield, with additional recipes by Amy Croushorn, Cristina Garces, and Ariane Resnick ; illustrations : Elizabeth Tate and the Disney Storybook Art Team]
- Baking for the holidays, 50+ treats for a festive season, Sarah Kieffer
- Oh she glows for dinner, nourishing plant-based meals to keep you glowing, Angela Liddon
- Keto for life, reset your biological clock in 21 days and optimize your diet for longevity, Mark Sisson with Brad Kearns
- This is not cheesy!, easy and delicious dairy-free recipes for kids with allergies, by Katrina Jorgensen
- Dairy-free delicious, Katy Salter ; photography by Laura Edwards
- This will make it taste good, a new path to simple cooking, Vivian Howard ; photographs by Baxter Miller
- Feed your best friend better, easy, nutritious meals and treats for dogs, Rick Woodford ; photography by Alicia Dickerson Griffith
- Wheat belly cookbook, 150 recipes to help you lose the wheat, lose the weight, and find your path back to health, William Davis, MD
- How to French country, Sara Silm
- New England desserts, classic and creative recipes for all seasons, Tammy Donroe Inman
- Mastering diabetes, the revolutionary method to reverse insulin resistance permanently in type 1, type 1.5, type 2, prediabetes, and gestational diabetes, Cyrus Khambatta, Ph.D. and Robby Barbaro, MPH ; foreword by Neal Barnard, M.D
- The cook's book, recipes for keeps & essential techniques to master everyday cooking, Bri McKoy
- The clean & simple diabetes cookbook, flavorful, fuss-free recipes for everyday meal planning, by Jackie Newgent, RDN, CDN
- Cook as you are, recipes for real life, hungry cooks, and messy kitchens, Ruby Tandoh ; illustrations by Sinae Park
- KosherSoul, the faith and food journey of an African American Jew, Michael W. Twitty
- Dinner in one, exceptional & easy one-pan meals, Melissa Clark ; photographs by Linda Xiao
- Kids can cook anything!, the complete how-to cookbook for young chefs, with 70+ kid-tested, kid-approved recipes, America's Test Kitchen
- Deliciously Ella, 100+ easy, healthy, and delicious plant-based, gluten-free recipes, Ella Woodward
- Ed Mitchell's barbeque, Ed and Ryan Mitchell, pitmasters, with Zella Palmer
- Two meals a day, the simple sustainable strategy to lose fat, reverse aging, & break free from diet frustration forever, Mark Sisson with Brad Kearns
- 100 morning treats, with muffins, rolls, biscuits, sweet and savory breakfast breads, and more, Sarah Kieffer
- The recipe-a-day kids cookbook
- Eating from our roots, 80+ healthy home-cooked favorites from cultures around the world, Maya Feller MS, RD, CDN ; photographs by Christine Han
- Cook what you have :, make a meal out of almost anything, Christopher Kimball ; writing and editing by J.M. Hirsch, Michelle Locke and Dawn Yanagihara ; recipes by Wes Martin, Diane Unger, Bianca Borges, Matthew Card, and the Cooks at Milk Street ; art direction by Jennifer Baldino Cox and Ali Zeigler ; photography by Connie Miller
- How to eat more plants, transform your health with 30 plant-based foods per week (and why it's easier than you think), Dr. Megan Rossi ; photographs by Andrew Burton
- Effortless eggless baking, 100 easy & creative recipes for baking without eggs, Mimi Council
- The oh she glows cookbook, over 100 vegan recipes to glow from the inside out, Angela Liddon
- Snacks for dinner, small bites, full plates, can't lose, Lukas Volger ; photography by Cara Howe
- Asian American herbalism, traditional and modern healing practices for everyday wellness, Erin Masako Wilkins ; photography by Kristen Murakoshi ; illustrations by Ayako Kiener
- Gluten-Free Girl American classics reinvented, Shauna James Ahern with Daniel Ahern ; photography by Lauren Volo
- America's Test Kitchen twentieth anniversary TV show cookbook, best-ever recipes from the most successful cooking show on TV
- Magnolia table, a collection of recipes for gathering, Joanna Gaines with Marah Stets ; photography by Amy Neunsinger
- Dinnertime SOS, 100 sanity-saving meals parents and kids of all ages will actually want to eat, Amy Palanjian
- Veggie from the start, easy vegan and vegetarian foods for babies and up, Rachel Boyett
- Fabulous modern cookies, lessons in better baking for next-generation treats, Chris Taylor and Paul Arguin ; photographs by Andrew Thomas Lee
- The naturally clean home, 150 nontoxic recipes for cleaning and disinfecting with essential oils, Karyn Siegel-Maier