Incoming Resources
- The diet myth, why the secret to health and weight loss is already in your gut, Tim Spector
- Rainbow food, 50 recipes color-coded and vitaminized, text and photographs by Linda Louis
- Eat for life, the breakthrough nutrient-rich program for longevity, disease reversal, and sustained weight loss, Joel Fuhrman, M.D
- Forever strong, a new, science-based strategy for aging well, Dr. Gabrielle Lyon
- Food, what the heck should I eat?, Mark Hyman, MD
- The 30-day heart tune-up, a breakthrough medical plan to prevent and reverse heart disease, Steven Masley, MD
- Food, what the heck should I eat?, Mark Hyman, MD
- Eating clean, the 21-day plan to detox, fight inflammation, and reset your body, Amie Valpone ; foreword by Mark Hyman, M.D. ; photography by Lauren Volo
- Two meals a day, the simple sustainable strategy to lose fat, reverse aging, & break free from diet frustration forever, Mark Sisson with Brad Kearns
- The blue zones American kitchen, 100 recipes to live to 100, Dan Buettner, with photographs by David McLain
- The carb sensitivity program, discover which carbs will curb your cravings, control your appetite, and banish belly fat, Natasha Turner
- The courage to rise, using movement, mindfulness, and healing foods to triumph over trauma, Liz Arch
- Food, what the heck should I eat?, Mark Hyman, MD
- Macrobiotic home remedies, your guide to traditional healing techniques, Michio Kushi ; edited by Marc Van Cauwenberghe, MD
- The plant-powered plan to beat diabetes, a guide for prevention and management, Sharon Palmer, MSFS, RDN
- Food freedom forever, letting go of bad habits, guilt, and anxiety around food, Melissa Hartwig
- Drop acid, the surprising new science of uric acid--the key to losing weight, controlling blood sugar, and achieving extraordinary health : featuring the LUV diet, David Perlmutter, MD, with Kristin Loberg