Incoming Resources
- The paleo manifesto, ancient wisdom for lifelong health, John Durant with contributions by Michael Malice
- Ultralongevity, the seven-step program for a younger, healthier you, Mark Liponis
- A short guide to a long life, David B. Agus, MD., with Kristin Loberg ; illustrations by Chieun Ko-Bistrong
- The badass body diet, the breakthrough diet and workout for a tight booty, sexy abs, and lean legs, Christmas Abbott ; with Maggie Greenwood-Robinson
- Intuitive eating for life, how mindfulness can deepen and sustain your intuitive eating practice, Jenna Hollenstein, MS, RD, CDN
- The Blue Zones solution, eating and living like the world's healthiest people, Dan Buettner
- How to be well, the six keys to a happy and healthy life, Frank Lipman, MD with Amely Greeven
- The diet myth, why the secret to health and weight loss is already in your gut, Tim Spector
- The supplement handbook, a trusted expert's guide to what works & what's worthless for more than 100 conditions, Mark Moyad, MD, MPH, Jenkins/Pokempner Director of Complementary and Alternative Medicine at the University of Michigan Medical Center ; with Janet Lee, LAc
- Coffee is good for you, from vitamin C and organic foods to low-carb and detox diets, the truth about diet and nutrition claims, Robert J. Davis
- Fast food genocide, how processed food is killing us and what we can do about it, Joel Fuhrman, M.D. with research and contributions by Robert B. Phillips
- How not to die, discover the foods scientifically proven to prevent and reverse disease, Michael Greger, MD ; with Gene Stone
- The Food Babe way, break free from the hidden toxins in your food and lose weight, look years younger, and get healthy in just 21 days!, Vani Hari ; foreword by Mark Hyman, MD
- You, staying young, the owner's manual to extending your warranty, by Mehmet C. Oz ... [et al.] ; illustrations Gary Hallgren ; senior contributor, Mark A. Rudberg
- Eat for life, the breakthrough nutrient-rich program for longevity, disease reversal, and sustained weight loss, Joel Fuhrman, M.D
- Food matters :, a guide to conscious eating with more than 75 recipes, Mark Bittman
- The future of nutrition, an insider's look at the science, why we keep getting it wrong, and how to start getting it right, T. Colin Campbell, PhD ; with Nelson Disla
- The longevity paradox, how to die young at a ripe old age, Steven R. Gundry, MD, with Jodi Lipper
- The Nordic guide to living 10 years longer, 10 easy tips for a happier, healthier life, Berfil Marklund, MD, PhD. ; illustrations by Brian Tong ; [translated by Stuart Tudball]
- It starts with food, Dallas & Melissa Hartwig
- The self-care solution, a year of becoming happier, healthier, and fitter--one month at a time, Jennifer Ashton, M.D., M.S. ; with Sarah Toland
- Food, what the heck should I eat?, Mark Hyman, MD
- The smart guide to nutrition, by Anne Maczulak
- Aging backwards, reverse the aging process and look 10 years younger in 30 minutes a day, Miranda Esmonde-White
- Younger for life, feel great and look your best with the new science of autojuvenation, Anthony Youn, M.D.
- Eating clean, the 21-day plan to detox, fight inflammation, and reset your body, Amie Valpone ; foreword by Mark Hyman, M.D. ; photography by Lauren Volo
- The whole30, the 30-day guide to total health and food freedom, Melissa Hartwig and Dallas Hartwig ; with Chef Richard Bradford ; photography by Alexandra Grablewski
- Tell me the truth, doctor, easy-to-understand answers to your most confusing and critical health questions, Richard Besser, MD with Jeanne Besser
- Food rules, an eater's manual, Michael Pollan
- Total life cleanse, a 28-day program to detoxify and nourish the body, mind, and soul, Jonathan Glass, M. Ac., C.A.T
- Hooked, food, free will, and how the food giants exploit our addictions, Michael Moss
- The shred power cleanse, eat clean, get lean, burn fat, Ian K. Smith
- Food, what the heck should I eat?, Mark Hyman, MD
- How to be a conscious eater, making food choices that are good for you, others, and the planet, Sophie Egan ; illustrated by Iris Gottlieb
- The secret life of fat, the science behind the body's least understood organ and what it means for you, Sylvia Tara, PhD
- The blue zones American kitchen, 100 recipes to live to 100, Dan Buettner, with photographs by David McLain
- American Dietetic Association complete food and nutrition guide, Roberta Larson Duyff
- The wonder of aging, a new approach to embracing life after fifty, Michael Gurian
- How to raise an intuitive eater, raising the next generation with food and body confidence, Sumner Brooks, MPH, RDN, CEDRD and Amee Severson, MPP-D, RDN ; foreword by Elyse Resch, MS, RDN, CEDRD-S FAND ; illustrations by Stephanie Larson
- Food freedom forever, letting go of bad habits, guilt, and anxiety around food, Melissa Hartwig
- How to eat, all your food and diet questions answered, Mark Bittman, David L. Katz, MD
- A long bright future, an action plan for a lifetime of happiness, health, and financial security, Laura L. Carstensen
- Deep nutrition, why your genes need traditional food, Catherine Shanahan, MD, Luke Shanahan
- Eat smarter, use the power of food to reboot your metabolism, upgrade your brain, and transform your life, Shawn Stevenson
- The soup cleanse, a revolutionary detox of nourishing soups and healing broths from the founders of Soupure, Angela Blatteis and Vivienne Vella with Rachel Holtzman ; foreword by Nada Milosavljevic, MD, JD, Director, Integrative Health Program Massachusetts General Hospital
- Food, what the heck should I eat?, Mark Hyman, MD
- Clean slate, a cookbook and guide : reset your health, detox your body, and feel your best, [from the editors of Martha Stewart Living
- Fortify your life, your guide to vitamins, minerals, and more, Tieraona Low Dog, M.D.
- The future of nutrition, an insider's look at the science, why we keep getting it wrong, and how to start getting it right, T. Colin Campbell ; with Nelson Disla
- Eating healthy, Valerie Bodden