Bibliograph

Cooking, no-recipe recipes, Sam Sifton ; photographs by David Malosh and food styling by Simon Andrews

Type

Label

Cooking, no-recipe recipes, Sam Sifton ; photographs by David Malosh and food styling by Simon Andrews

Language

eng

Illustrations

photographs

Index

index present

Literary Form

non fiction

Main title

Cooking

Responsibility statement

Sam Sifton ; photographs by David Malosh and food styling by Simon Andrews

Sub title

no-recipe recipes

Summary

Cooking without recipes is a kitchen skill, same as cutting vegetables into dice or flipping an omelet. Sifton makes improvisational cooking easy. Each recipe uses ingredients you have on hand or could pick up on a quick trip to the store. -- adapted from back cover and page 1

Table Of Contents

You don't need a recipe -- You do need a pantry -- Always, a party board -- Breakfast, anytime -- Soup, sandwich, dinner -- The vegetable aisle -- The staples sisters: rice and pasta -- On the waterfront -- Chickens and a duck -- A number of meats -- Dessert, please

resource.variantTitle

No-recipe recipesNew York Times cooking, no-recipe recipes

Classification