Bedford Public Library

Food in jars, preserving in small batches year-round, Marisa McClellan

Classification
1
Label
Food in jars, preserving in small batches year-round, Marisa McClellan
Language
eng
Illustrations
illustrations
Index
index present
Literary form
non fiction
Main title
Food in jars
Responsibility statement
Marisa McClellan
Sub title
preserving in small batches year-round
Summary
Eating seasonally has never been so tasty. McClellan shows you how to store all manner of food in jars, with the focus on small batches that make easy projects for a canning novice to tackle. Learn to feed your soul as well as your body
Table of contents
Introduction -- James -- Fruit butters -- Jellies -- Marmalades -- Curds and conserves -- Chutneys and condiments -- Pickles -- Salsas and relishes -- Tomatoes -- Syrups -- Whole fruit -- Granola in jars -- Nut butters -- Other foods in jars

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