Name: The cook's illustrated cookbook, 2,000 recipes from 20 years of America's most trusted food magazine, the editors at America's Test Kitchen ; illustrations by John Burgoyne
ISBN: 9781933615899

The cook's illustrated cookbook, 2,000 recipes from 20 years of America's most trusted food magazine, the editors at America's Test Kitchen ; illustrations by John Burgoyne

Type

http://bibfra.me/vocab/lite/Instance

Label

The cook's illustrated cookbook, 2,000 recipes from 20 years of America's most trusted food magazine, the editors at America's Test Kitchen ; illustrations by John Burgoyne

Note

Includes index

Edition

1st ed.

Isbn

9781933615899

Lccn

2011025965

Physical Description

xxxviii, 890 p. : b ill., 27 cm.

System control number

(OCoLC)ocn741542229

Cover Art

Instantiates

The cook's illustrated cookbook, 2,000 recipes from 20 years of America's most trusted food magazine, the editors at America's Test Kitchen ; illustrations by John Burgoyne

Provider

America's Test Kitchen, Brookline, Mass., c2011

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Bedford Public Library

The cook's illustrated cookbook, 2,000 recipes from 20 years of America's most trusted food magazine, the editors at America's Test Kitchen ; illustrations by John Burgoyne

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