Name: The how can it be gluten free cookbook, revolutionary techniques, groundbreaking recipes, by the editors at America's Test Kitchen - (pbk.)
ISBN: 9781936493616

The how can it be gluten free cookbook, revolutionary techniques, groundbreaking recipes, by the editors at America's Test Kitchen - (pbk.)

Type

http://bibfra.me/vocab/lite/Instance

Format

(pbk.)

Label

The how can it be gluten free cookbook, revolutionary techniques, groundbreaking recipes, by the editors at America's Test Kitchen - (pbk.)

Note

Includes index

Isbn

9781936493616

Lccn

2013038636

Physical Description

viii, 328 pages, illustrations, 24 cm

System control number

(OCoLC)ocn8620413151510324

Cover Art

Instantiates

The how can it be gluten free cookbook, revolutionary techniques, groundbreaking recipes, by the editors at America's Test Kitchen

Carrier category

volume

Media category

unmediated

Publication

America's Test Kitchen, Brookline, MA, 2014

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- The how can it be gluten free cookbook, revolutionary techniques, groundbreaking recipes, by the editors at America's Test Kitchen - (pbk.)

Outgoing Resources

Instantiates
1
- The how can it be gluten free cookbook, revolutionary techniques, groundbreaking recipes, by the editors at America's Test Kitchen
Carrier category
1
- volume
Media category
1
- unmediated
Publication
1
- America's Test Kitchen, Brookline, MA, 2014
Mapped to
2
- 9781936493616
- 2013038636

Bedford Public Library

The how can it be gluten free cookbook, revolutionary techniques, groundbreaking recipes, by the editors at America's Test Kitchen - (pbk.)

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Outgoing Resources

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