Incoming Resources
- Restaurant confidential, the shocking truth about what you're really eating when you're eating out, Michael F. Jacobson, Jayne G. Hurley and the Center for Science in the Public Interest
- Eat this, not that!, the best (& worst) foods in America, by David Zinczenko
- The bitter taste of murder, Camilla Trinchieri
- The chicken sisters, KJ Dell'Antonia
- Moon handbooks
- The wonder boy of whistle stop, Fannie Flagg
- The London cookbook, recipes from the restaurants, cafes, and hole-in-the-wall gems of a modern city, Aleksandra Crapanzano ; photography by Sang An
- On air with Zoe Washington, Janae Marks
- The restaurant at the end of the universe, Douglas Adams
- Out of the way gourmet, discovering the hidden gems of the Maine food scene, Ronni Arno and Veronica Stubbs