Houghton Mifflin Harcourt, Boston, 2015
Date
2015
Label
Houghton Mifflin Harcourt, Boston, 2015
Name
Houghton Mifflin Harcourt
Place
Boston
Provider agent
Provider place
Incoming Resources
- Publication of50
- Deep South, four seasons on back roads, Paul Theroux - (hardcover : alkaline paper)
- Girl waits with gun, Amy Stewart - (hardcover)
- Searching for dragons, Patricia C. Wrede - pbk
- Rosemary, the hidden Kennedy daughter, Kate Clifford Larson - hardcover
- Dietland, Sarai Walker - (hardback)
- The drowned boy, Karin Fossum ; translated from the Norwegian by Kari Dickson - (paperback)
- How to start a fire, Lisa Lutz - (hardcover)
- The best American short stories 2015, selected from U.S. and Canadian magazines by T. C. Boyle with Heidi Pitlor ; with an introduction by T. C. Boyle
- The food of Taiwan, recipes from the beautiful island, Cathy Erway ; photography by Pete Lee - (paper over board)
- The ghost fields, a Ruth Galloway mystery, Elly Griffiths
- Dealing with dragons, by Patricia C. Wrede
- The Turner house, Angela Flournoy - (hardback)
- Dietland, Sarai Walker - (hardback)
- Rosemary, the hidden Kennedy daughter, Kate Clifford Larson
- Maangchi's real Korean cooking, authentic dishes for the home cook, Maangchi with Lauren Chattman ; photographs by Maangchi - hardcover
- Heart & soul in the kitchen, Jacques Pépin ; photography by Tom Hopkins Studio - hardcover
- Big Dog and Little Dog, Dav Pilkey - (pbk.)
- Talking to dragons, Patricia C. Wrede
- Mary Poppins, by P.L Travers ; illustrated by Mary Shepard - paperback
- The whole30, the 30-day guide to total health and food freedom, Melissa Hartwig and Dallas Hartwig ; with Chef Richard Bradford ; photography by Alexandra Grablewski - (paper over board (Canadian edition)
- Maangchi's real Korean cooking, authentic dishes for the home cook, Maangchi with Lauren Chattman ; photographs by Maangchi - hardcover
- Cake my day!, eye-popping designs for simple, stunning, fanciful, and funny cakes, Karen Tack and Alan Richardson - (pbk.)
- The whole30, the 30-day guide to total health and food freedom, Melissa Hartwig and Dallas Hartwig ; with Chef Richard Bradford ; photography by Alexandra Grablewski - (hardback)
- So you don't get lost in the neighborhood, a novel, Patrick Modiano ; translated from the French by Euan Cameron - (hardback)
- Healthy happy vegan kitchen, Kathy Patalsky - (trade paper)
- Language arts, Stephanie Kallos - hardcover
- Ghost fleet, a novel of the next world war, P.W. Singer and August Cole - hardcover
- Numero zero, Umberto Eco ; translated from the Italian by Richard Dixon - (paperback, international edition)
- Midnight's furies, the deadly legacy of India's partition, Nisid Hajari - hardcover
- Gingerbread for liberty!, how a German baker helped win the American Revolution, Mara Rockliff ; pictures by Vincent X. Kirsch - (hardback)
- Billy Martin, baseball's flawed genius, Bill Pennington - hbk
- Wild about us!, written by Karen Beaumont ; illustrated by Janet Stevens - (hbk.)
- $2.00 a day, living on almost nothing in America, Kathryn J. Edin ; H. Luke Shaefer - (hardback)
- A violin for Elva, Mary Lyn Ray ; illustrated by Tricia Tusa
- Calling on dragons, Patricia C. Wrede - pbk
- The drowned boy, Karin Fossum ; translated from the Norwegian by Kari Dickson - (cloth)
- Mary Poppins in the park, by P.L. Travers ; illustrated by Mary Shepard - paperback
- Spy Guy, the not-so-secret agent, by Jessica Young ; illustrated by Charles Santoso - (hbk.)
- So you don't get lost in the neighborhood, a novel, Patrick Modiano ; translated from the French by Euan Cameron - (hardback)
- The best American essays 2015, edited and with an introduction by Ariel Levy ; Robert Atwan, series editor - paperback
- Willy Maykit in space, Greg Trine ; illustrations by James Burks - (hbk.)
- Mary Poppins comes back, by P.L. Travers ; illustrated by Mary Shepard
- The octopus scientists, exploring the mind of a mollusk, written by Sy Montgomery ; photographs by Keith Ellenbogen
- Rosemary, the hidden Kennedy daughter, Kate Clifford Larson
- Numero zero, Umberto Eco ; translated from the Italian by Richard Dixon - (hardback)
- Thing explainer, complicated stuff in simple words, Randall Munroe
- Numero zero, Umberto Eco ; translated from the Italian by Richard Dixon - (paperback, international edition)
- Gluten-Free Girl American classics reinvented, Shauna James Ahern with Daniel Ahern ; photography by Lauren Volo - (hardcover)
- Escape from Baxters' barn, written & illustrated by Rebecca Bond
- Big Dog and Little Dog, Dav Pilkey - (hbk.)
Outgoing Resources
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- Provider place1