Label
Food habits + History
Name
Food habits + History
Incoming Resources
- Food, a cultural culinary history, Ken Albala
- Pass the pandowdy, please, chewing on history with famous folks and their fabulous foods, Abigail Ewing Zelz ; illustrated by Eric Zelz
- Tasting history, explore the past through 4,000 years of recipes, Max Miller with Ann Volkwein ; photography by Andrew Bui
- Catching fire, how cooking made us human, Richard Wrangham
- The secret history of food, strange but true stories about the origins of everything we eat, Matt Siegel